San Daniele® Light Mortadella
Ingredients: PORK, WATER, SODIUM CASEINATE (CONTAINS MILK), SALT, SUGAR, SODIUM PHOSPHATE, DEXTROSE, SPICE, ASCORBIC ACID, SODIUM NITRITE.
ABOUT LIGHT MORTADELLA
Mortadella is gently prepared and cooked to savoury perfection using the finest ingredients available and our time-honoured Italian recipe. Baked slowly to create just the right balance of subtle flavour and traditional taste, this deli specialty is made with the care and attention San Daniele® puts into all its products.