Bruschetta au pesto aux champignons avec prosciutto San Daniele croustillant

Lasagne Mastro à la béchamel

Souper méditerranéen à la plaque avec saucisson calabrese piquant Mastro et fromage haloumi

Sandwich Reuben à la mortadelle San Daniele

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Caprese, style raclette

INGREDIENTS

  • 1 emballage de Charcuterie Trio Mastro et San Daniele salaisonné à sec
  • 1 emballage de bocconcini en petites boules, coupées en deux
  • 1 gros emballage de tomates cerises coupées en deux
  • 1 baguette tranchée
  • 1 bouquet de basilic frais
  • Huile d’olive extra vierge pour badigeonner le pain et arroser en garniture
  • Quartiers de citron comme garniture
  • Crème balsamique comme garniture

Directions

  • Laver les tomates cerises et les couper en deux.
  • Couper les boules de bocconcini en deux et la baguette en autant de tranches que possible.
  • Hacher ou déchirer le basilic.
  • Badigeonner de l’huile d’olive sur les deux côtés des tranches de baguette et les faire griller sur la partie supérieure du four à raclette.
  • Placer les charcuteries salaisonnées à sec de votre choix dans les petite poêle à raclette, avec les tomates et les bocconcini. Assaisonner de sel et de poivre, mettre dans le four à raclette et faire cuire jusqu’à ce que le fromage soit fondu.
  • Racler le contenu des petites poêles pour le déposer sur les tranches de pain grillées et garnir d’huile d’olive et de basilic. Régalez-vous!

Products in this recipe

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The sign of a great Thanksgiving host? A fabulous charcuterie board to welcome your guests with! 🥰

What`s your favourite part of a Thanksgiving meal? 🍂

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The sign of a great Thanksgiving host? A fabulous charcuterie board to welcome your guests with! 🥰 What's your favourite part of a Thanksgiving meal? 🍂

School lunches never looked so good! A few Mastro® Salaminis go a long way with a selection of cheeses, fruits, and more of your kids` lunchtime favourites 🙌

How do your little ones like their Salaminis and cheese? Tell us in the comments 👇

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School lunches never looked so good! A few Mastro® Salaminis go a long way with a selection of cheeses, fruits, and more of your kids' lunchtime favourites 🙌 How do your little ones like their Salaminis and cheese? Tell us in the comments 👇

Your little ones deserve a beautiful, delicious lunch on their first day back to school 🏫

Pack them Mastro® Prosciutto Cotto alongside their favourite cheese, fruits, and more! This Italian-style cooked ham is full of robust flavour and not only delicious, but is extra lean and low in fat. It`s sure to earn you an A+ in lunchtime!

Are your back-to-school lunches planned yet? Tell us in the comments!

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Your little ones deserve a beautiful, delicious lunch on their first day back to school 🏫 Pack them Mastro® Prosciutto Cotto alongside their favourite cheese, fruits, and more! This Italian-style cooked ham is full of robust flavour and not only delicious, but is extra lean and low in fat. It's sure to earn you an A+ in lunchtime! Are your back-to-school lunches planned yet? Tell us in the comments!

Whose kids have been hosting tea parties this summer? Whether they`re entertaining plushes or people, you can help your little one serve a beautiful and kid-friendly charcuterie spread ❤️

Mastro® Prosciutto Cotto is a delicious cooked ham with robust flavours, yet not too adventurous for picky kids. Salaminis offer all the flavour you love in Mastro® salamis, in a smaller, snacking size - they`re also perfect to add to back-to-school lunches!

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Whose kids have been hosting tea parties this summer? Whether they're entertaining plushes or people, you can help your little one serve a beautiful and kid-friendly charcuterie spread ❤️ Mastro® Prosciutto Cotto is a delicious cooked ham with robust flavours, yet not too adventurous for picky kids. Salaminis offer all the flavour you love in Mastro® salamis, in a smaller, snacking size - they're also perfect to add to back-to-school lunches!

Where do we even begin with this gorgeous charcuterie board? 😍 Pulling a petal from a Mastro® salami rose seems like a good spot to start 🌹

Thank you for sharing, @boards_by_bec ❤️

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Where do we even begin with this gorgeous charcuterie board? 😍 Pulling a petal from a Mastro® salami rose seems like a good spot to start 🌹 Thank you for sharing, @boards_by_bec ❤️

Peppery, aromatic Mastro® Genoa Salami is a staple for any charcuterie board!

To fully savour its flavours, pair sliced salami with grilled vegetables! The earthy flavours of grilled artichoke will stand up to the rich, bold flavours of salami, resulting in the perfect bite ❤️ Add crunch with grilled bread, and sweetness with figs!

What`s your favourite salami combination? Tell us in the comments! 👇

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Peppery, aromatic Mastro® Genoa Salami is a staple for any charcuterie board! To fully savour its flavours, pair sliced salami with grilled vegetables! The earthy flavours of grilled artichoke will stand up to the rich, bold flavours of salami, resulting in the perfect bite ❤️ Add crunch with grilled bread, and sweetness with figs! What's your favourite salami combination? Tell us in the comments! 👇

There`s more than enough to share with this muffuletta sandwich! The key to this gigantic sandwich? Layers of Mastro® and San Daniele® meats!

Bursting with Italian flavour, this is the perfect shareable long weekend lunch.

Get the recipe to make this irresistible sandwich at the link in our bio, and share this post with someone you`ll share this muffuletta sandwich with!

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There's more than enough to share with this muffuletta sandwich! The key to this gigantic sandwich? Layers of Mastro® and San Daniele® meats! Bursting with Italian flavour, this is the perfect shareable long weekend lunch. Get the recipe to make this irresistible sandwich at the link in our bio, and share this post with someone you'll share this muffuletta sandwich with!

Enjoy your summer produce by assembling a Caprese board! 🍅

Juicy tomatoes and fresh basil from the garden or farmer`s market are key components, as well as lots of Canada`s #1 prosciutto from San Daniele®!

What did you plant in your garden this summer? Tell us in the comments 👇

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Enjoy your summer produce by assembling a Caprese board! 🍅 Juicy tomatoes and fresh basil from the garden or farmer's market are key components, as well as lots of Canada's #1 prosciutto from San Daniele®! What did you plant in your garden this summer? Tell us in the comments 👇

Have you ever had a brunch salad? This summer is the time to try it! Mix your own vinaigrette and serve with your favourite fruit - we recommend sliced figs, peaches, or pears! A decadent poached egg and slices of melt-in-your-mouth, San Daniele® Prosciutto complete this elegant dish.

We`ve put together a simple recipe to follow for you - go to our link in bio to try it for yourself!

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Have you ever had a brunch salad? This summer is the time to try it! Mix your own vinaigrette and serve with your favourite fruit - we recommend sliced figs, peaches, or pears! A decadent poached egg and slices of melt-in-your-mouth, San Daniele® Prosciutto complete this elegant dish. We've put together a simple recipe to follow for you - go to our link in bio to try it for yourself!