Each follow their own unique tradition necessary for a truly authentic Italian experience. They have a distinctive taste so they can be enjoyed on their own and perfectly complement each other when shared on a Charcuterie platter. We’re proud to offer Mastro® and San Daniele® because, when it comes to specialty deli meat, there is no question about it, it has to be Mastro® and San Daniele®.
it's a family affair
Since 1976, Mastro® has been crafting authentic Italian deli meats with old world tradition and a commitment to exceptional taste. Our dedication to making the finest tasting products is our unwavering promise.
Having trained in Italy for over thirty years, our “Master Salumiere” brings his unmatched experience to our deli brands. As a result, we honour the taste and tradition of savoury Italian deli meats by combining our expertise with the finest ingredients, and traditional slow-aging.
Since 1976, Mastro® has been crafting authentic Italian deli meats with old world tradition and a commitment to exceptional taste. Our dedication to making the finest tasting products is our unwavering promise.
Having trained in Italy for over thirty years, our “Master Salumiere” brings his unmatched experience to our deli brands. As a result, we honour the taste and tradition of savoury Italian deli meats by combining our expertise with the finest ingredients, and traditional slow-aging.
Like in Italy, we at Mastro® and San Daniele® believe that foods with the simplest ingredients are the finest foods of all. That’s why all of our products are made with only the finest ingredients, in an authentic Italian way.
Our brands have become industry leaders in specialty deli meats.
So whether you’re serving your family a sandwich, presenting a platter to your guests, or simply sneaking a slice from the package, remember that our pride and commitment to old world taste and tradition is what enables us to deliver the most authentic Italian experience to your table.